Genes, Food and Physiology: A Millennial History of the Physical and Metaphysical



Earlier this month, an online lecture series - Marc David's Eating Psychology -  presented an interview with alternative health author, Sayer Ji. Ji commented on the ancient, connected history of plants and humans and the corresponding impact on human evolution. Ji regards the essential interaction between humans and food as a physical history that runs back thousands of years; in addition, he feels that this interaction is so fundamentally tied to the essence of human (and plant and animal) life that it contains a spiritual or metaphysical dimension, which is reflected in our minds and cultures.
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